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FITS A WHOLE ROTISSERIE CHICKEN: At 135 oz / 4 L, this XXL stand-up bag swallows a sourdough loaf, a rack of ribs or a full week of meal prep – 30% bigger than a standard gallon zip bag.
A SEAL THIS TIGHT TAKES A FIRM SLIDE: The double-lock zip is deliberately stiff – that is what keeps soup, marinade and sauce from leaking. Start the slider at the very edge; if frozen shut, 10 seconds under warm water frees it instantly.
-76F TO 428F: Goes from freezer to fridge, microwave, oven, boiling water and dishwasher. Food-grade silicone with no BPA and no PEVA.
STANDS UP FOR HANDS-FREE FILLING: The wide flat base holds the bag open while you pour soup or stock, then lays flat in the freezer.
SEE WHAT IS INSIDE: Crystal-clear walls with molded cup, oz and ml markings – portion, label with dry-erase marker, never lose leftovers.
For sous vide cooking, press the air out and clip the bag to the pot side – the thick silicone walls hold up to hours in a hot water bath.
It holds a whole rotisserie chicken, a 2 lb sourdough loaf, 16 cups of soup, or a 5 lb brisket in brine.
Clean it on the top rack of the dishwasher or with warm soapy water, then stand it upside down to air-dry completely before storing.
One extra-thick silicone bag is reused week after week, standing in for a long run of single-use plastic gallon bags.
Designed in Denmark, with an Amazon Transparency code on every bag.
